Buffalo Brews Podcast

Thursday, February 22, 2024 BEAR-ly Getting Started 3.4 - Barrel-Aged Stout

We close out Series 3 with a style that is the face of festivals and a favorite of collectors, the barrel-aged stout. How are they created? What are ...

Thursday, February 8, 2024 BEAR-ly Getting Started 3.3 - Imperial Stout

Revving the engines as we proceed through this series, you cannot talk stouts without a visit to one of the most fascinating and popular varieties, th...

Thursday, January 25, 2024 BEAR-ly Getting Started 3.2 - Export Stout

Continuing our 'Shout for Stouts' we follow the beer tree to the export stout. Listen as Craig talks about water, filtering, and alcohol by ...

Thursday, January 18, 2024 NFL Playoff Predictions

It's that time of year and the NFL Playoffs are here. Just before the start of the Super Wild Card Weekend, Jason and Bri sit down to make predic...

Thursday, January 11, 2024 BEAR-ly Getting Started 3.1 - Irish Stout Nitro

Series 3, entitled 'Shout for Stouts', begins with a classic we know as the Irish Stout. However, you will learn what happens when you add n...

Thursday, January 4, 2024 Throwback Thursday: Outside Chronicles

As promised, in this installment of 'Throwback Thursday Episodes, we are sharing the first part of our April 2022 interview with Mike Radomski of...

Monday, January 1, 2024 Day 1

Happy New Year from all of us at the Buffalo Brews Podcast. On Day 1 we like to get outside and hike one of the great trails in the area. Jason talks ...

Saturday, December 23, 2023 You Serious Clark?

It's the Christmas weekend and we have your traveling and visiting needs with news about recent closures and additions as well as a review of hol...

Thursday, December 14, 2023 Deck The Halls with Wine

A wine tour is fun with friends. A wine event is an experience when mixed with food pairings and collectable ornaments. Jason and Sabrina talk about t...

Thursday, November 30, 2023 BEAR-ly Getting Started 2.4 - Doppelbock

Rounding out Series 2, we explore the Doppelbock and feature Optimator from Spaten-Franziskaner-Bräu in Munich. Starting in 1397, becoming the largest...

Wednesday, November 22, 2023 "Big Time" Bill Collier

We had the pleasure of being official sponsors of ESW WrestleBash XIII and sat down with 2-time ESW Heavyweight Champion, "Big Time" Bill Co...

Thursday, November 16, 2023 BEAR-ly Getting Started 2.2 - Hefeweizen

The Hefeweizen style is THE original wheat beer and a German creation. Ayinger produces Bräuweisse, it's floral-yeast delight under the Hefe flag...

Reviews

MavvyD on 4/20/2024

Totally a craft beer guy, so glad I found this (would be nice if they were closer, so I could try easier). Very interesting takes on brews. Most benefit comes from the tips and tricks you get, and the...

view on Apple Podcasts

3 buoys on 4/20/2024

I greatly enjoyed listening to the episode about women brewing and their success.

Jocelyn Porter on 12/27/2023

So glad I found Buffalo Brews! Lots of great information about beer and other things from around the WNY area! Nice!

Mike @ Outside Chronicles on 4/25/2022

From beer to the trails, Jason is an incredible ambassador for Western NY. The podcast exposes you to everything Buffalo and the region has to offer. And he talks about great beer and breweries in the...

View All Reviews

All Episodes

Reviews